Frequently Asked Questions (FAQ)
01.
What is Plantishh made from?
Plantishh is made from pea proteins, proprietary Plantishh Flour, Canola oils, Natural flavors, and gut-friendly bioactive cultures. It’s completely plant-based and free from dairy, soy, gluten, and cholesterol.
02.
Can Plantishh be grilled or sautéed?
Absolutely. It holds shape when grilled, pan-seared, or baked. Perfect for curries, skewers, wraps, and more.
03.
Is Plantishh Panela different from Plantishh Paneer ?
Yes. Plantishh Panela is our softer, tangier version — inspired by fresh Latin cheeses. It’s great in salads, ceviches, and sandwiches.
04.
Is it vegan and allergen-friendly?
Yes. It’s 100% vegan and free from common allergens like dairy, soy, eggs, and nuts.
05.
Where can I find Plantishh products?
We’re proud to launch Plantishh Paneer and Plantishh Panela in select restaurants and specialty stores across the San Francisco Bay Area.
By the end of the year, we’re expanding availability across the U.S. through regional retailers, restaurant partners, and direct-to-consumer platforms.
06.
Is Plantishh Plantishh non-GMO ?
All ingredients are 100% plant-based and non-GMO by source.
07.
Is Plantishh made in the U.S ?
Yes. All our products are proudly crafted in small batches in California using non-GMO, high-quality ingredients.
08.
Is it safe for kids and elderly people?
Yes. It’s easy to digest, rich in protein and fiber, and made from clean, minimally processed ingredients.
09.
Is Plantishh safe for people with lactose intolerance?
Yes — Plantishh products are 100% dairy-free and lactose-free. It’s made entirely from plants, so it contains no milk, no casein, and no lactose whatsoever.
10
Is Plantishh safe for people with a dairy allergy?
Yes — Plantishh products are completely free from dairy, casein, whey, and lactose.
It’s made 100% from plant-based ingredients and contains no milk-derived proteins, making it safe for individuals with dairy allergies.
11
How to cook Plantishh?
Plantishh protein or cheeses are designed to grill, sear, cube, and simmer just like traditional tofu or meat. It holds its shape in curries, sautés beautifully, and even crisps on the edges in stir-fries or air-fryers.
12
Is Plantishh cardio-friendly?
Yes — Plantishh is completely free of cholesterol and saturated fats. Whether you're reducing cholesterol or just eating cleaner, Plantishh fits right into a cardio-conscious lifestyle.
13
Does Plantishh support gut health?
It contains probiotic cultures and prebiotic fiber which is known to promote a balanced microbiome and support a healthy gut function.
14
Is it better than tofu or dairy paneer for health?
Plantishh contains 2-3x more protein than soft tofu and 50% more protein than firm tofu. In addition, Plantishh contains prebiotic fibers to support healthy gut and its soy or cholesterol free. It’s a gut-healthy, allergen-friendly alternative.
15
Is Plantishh good for heart health and cholesterol?
Yes — Plantishh is a heart-smart choice.
Unlike traditional dairy paneer, Plantishh contains zero cholesterol and is made with healthy plant-based fats. It also has zero saturated fat and free from animal products that can raise LDL (“bad”) cholesterol levels.
